Chocolate ganache can be heated and used directly from the piping bag for your convenience.Soften the ganache by placing the piping bag into hot water (60¡ãC) until the desired consistency is reached OR microwave to a desired consistency, to a maximum of 1 minute on high.FEATURES:- Rich chocolate flavour.- Product can be whipped.- Product can be dipped.INGREDIENTS:Sugar, Vegetable fat (vegetable oil, emulsifiers (322 soy, 492), antioxidant (307b)), Vegetable oil (antioxidant (307)), Cocoa powder (14%), Milk solids, Maize starch, Natural flavours, Emulsifier (322 soy), Salt.Contains: milk and soy.Storage: Below 25¡ãC, dry and dark conditions.